Medias
Aribert
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Le chef doublement étoilé partage ses recettes et les sources d’inspiration de sa cuisine atypique, très ancrée dans le terroir.
Technical specifications
| Release date | November 13th 2013 |
| Language | French |
| Publisher | LAYMON |
| Categories | |
| Number of pages | 240 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 29.0 cm (Height), 25 cm (Width), 1548 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |